Hospitality & Tourism

Junior Sous Chef

Not Specified

Are you a passionate Junior Sous or Chef de Partie ready to join a fun and professional kitchen team to deliver fabulous fresh food.

You will be trained and have fun whilst working in a beautiful location, with good pay, generous tips and up to 50% off food across the group.

Team members are at the heart of our clients business so they offer a variety of hours to suit individuals and their personal commitments.

This role comes with amazing career progression opportunities, a great salary starting at £26,000, tips of up to £5000, bonus and a great company benefits package.

Team Benefits

Hospitality Action Employee Assistance Programme
Discounted room rates and complimentary team stays across the collection
Up to 50% off food across the collection
Work anniversary and Christmas gifts
Team celebrations and away days
Training, development and progression
Supplier training and tripsIf you have a passion for fresh local food and & are looking to join a company who will reward and support your journey, then please click APPLY NOW or send your cv to Em Whiting at our Select Norwich office

Employment Type Permanent

Advertiser Type Agency