Hospitality & Tourism

Sous Chef

Not Specified

SND Recruitment are currently recruiting for well qualified & experienced Sous Chef’s to help create exceptional dishes for their clients British Established Restaurant with European influences located in Hackney. (All day dining)

SALARY – £25,000 per annum

50 Hours Per Week / Shift Work



Manage the Kitchen Team


Supporting the smooth running of restaurant service



Experienced as Sous Chef in a busy, fast paced kitchen


Passionate about local produce and British cuisine


Exposure to British/European cuisine is an advantage


Flexible availability, able to work various shifts with a mixture of 5 out of 7 days

Employment Type Permanent

Advertiser Type Agency